EXEA Publisher
The Publisher
EXEA Publishing adopts a position that aims to fulfill one of the Museum's objectives: the dissemination of research carried out by its partners, both to the scientific community and to the Lusophone society as a whole.
Articles, Books, abstracts, banners, documentaries, and other materials, in physical or digital format, are used to bring the knowledge produced about maritime cultural heritage to society.
The work of the Publishing House also allows and encourages the participation of researchers external to the Museum, providing a sharing of knowledge around this rich heritage.
SCIENTIFIC JOURNAL
Atlanticus
Specialized periodical in the study of the Atlantic Ocean, addressing historical, archaeological, museological, and legal knowledge.
Atlanticus: Journal of the EXEA Museum has one volume published annually.
2022, v.12 – submissions were open until July 2022.
2023, v. 2 – submissions were open until July 2023.
2024, v. 3 – submissions were open until July 2024.
2025, v. 4 - submissions are open until July 30, 2025.
![[Mockup] Book - Ticiano Alves - 1 (Capa) Webp.webp](https://static.wixstatic.com/media/b8f352_71f9a6218c6240858ea1722d32042ffd~mv2.webp/v1/fill/w_980,h_735,al_c,q_85,usm_0.66_1.00_0.01,enc_avif,quality_auto/%5BMockup%5D%20Livro%20-%20Ticiano%20Alves%20-%201%20(Capa)%20Webp.webp)
PUBLISHED in 2024
As navegações no Extremo Oriental das Américas: 1850-1950
Navigations in the Far East of the Americas: 1850-1950, by Ticiano Alves, unveils the rich history of the port of Paraíba, tracing its evolution from the Franco-British duels to the end of the golden age of steamships, passing through the voyages of Paraiban cotton.
LAUNCH 2025
Uma história da alimentação : volume 1
The Book "Uma história da alimentação: vol. 1" by Leandro Vilar Oliveira explores the history of sugar, food, and beverages from Prehistory, addressing biological, economic, political, health, religious, and industrialization aspects. In simple language, it reveals the impact of these elements on cultural, social, economic, and global history.
![[Book] A História da Alimentação - mockup 1 site.webp](https://static.wixstatic.com/media/b8f352_2f87b33e1f82487085bd0eb3b65e7432~mv2.webp/v1/fill/w_980,h_653,al_c,q_85,usm_0.66_1.00_0.01,enc_avif,quality_auto/%5BLivro%5D%20A%20Hist%C3%B3ria%20da%20Alimenta%C3%A7%C3%A3o%20-%20mockup%201%20site.webp)
SUPPLEMENT
All Sea
All SEA is a supplement to the ATLANTICUS journal, intended to disseminate and host information regarding underwater archaeological heritage, namely nautical structures, isolated finds, or traces of human occupation from any humid environment (sea, river, lagoons, interface areas, wet caves, wells, among others).
